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SALIMA TECHNOLOGY
7.-9.2. 2023

Fair for food industry and gastronomy

Golden Salima for wine-making technology

28.2.2014

Six products were registered by exhibitors for the Gold Salima 2014 competition in the engineering products category. The awarded prize was ultimately granted to only one exhibit - microbiological filtration device by Czech manufacturer of stainless steel, NEREZ Blučina.

Golden Salima for wine-making technology

Roast beef Speciality from Židlochovice

28.2.2014

One of the ten Golden Salima awards were given to Židlochovice Roast Beef Speciality by Janíček & Čupa, výroba speciálních uzenin s.r.o.

Roast beef Speciality from Židlochovice

Golden Salima for fresh milk in a glass bottle

27.2.2014

One of this year's ten Golden Salima awards went to BOHEMILK dairy milk for fresh milk in a glass bottle. It is a Czech product from the foothills of Orlické Hory mountains, which Opočenská dairy launched last year.

Golden Salima for fresh milk in a glass bottle

Czech chocolate with Ecuadorian roots

27.2.2014

Čokoládovna Troubelice (Troubelice Chocolate Factory) is a small family company tied with Ecuador - a country of high quality cocoa beans. As a direct importer of raw materials they have recently embarked on making their own chocolate that was awarded the Golden Salima 2014 right at its premiere at the Brno trade fair.

Czech chocolate with Ecuadorian roots

How about some tea cocktail?

27.2.2014

The new trend is healthy, environmentally friendly and attractive for bartenders and customers. Tea in non-traditional forms can be tasted in Hall A1 at the stand of Espresso company representing the famous Dilmah tea brand on the Czech market.

How about some tea cocktail?

Young bakers created a new Czech record

27.2.2014

The six competing young bakers tried to break the 2012 record in pleating thirty twists in time at the Brno Exhibition Centre on Thursday.

Young bakers created a new Czech record

Czech food is the safest

27.2.2014

This statement results from the check-ups of the State Agricultural and Food Inspection Authority (SZPI) realized last year. At the same time, the amount of fines and penalties imposed almost doubled and the trend is to further tighten up. Representatives of SZPI informed about it at a press conference held at SALIMA.

Czech food is the safest

A Guillotine Spotted at the SALIMA Fair!

27.2.2014

DUKANE company presents an extraordinary technology for slicing food, bread or cheese at their stand, using ultrasound!

A Guillotine Spotted at the SALIMA Fair!

Return of Bulgarian wines

26.2.2014

"Bulgarian wine is returning to the Czech market." That is how one could describe in one sentence the message of Georgi Ivanchev, one of the exhibitors at this year's SALIMA trade fair. His stand in Hall A2 presents thirty samples of wines from seven wineries mainly from the Bulgarian Thracian Lowland, a southern wine region of Bulgaria.

Return of Bulgarian wines

SALIMA celebrated its 40th birthday

26.2.2014

The first Salima trade fair was launched in Brno on 25 February 1974. Forty years later, the celebration of the anniversary has become part of the inaugural evening of the 29th edition of the food fair and wishes of every success were conveyed by Marian Jurečka, Minister of Agriculture, Food Chamber President Miroslav Toman and other distinguished guests.

SALIMA celebrated its 40th birthday

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